This is what summer should taste like: the simple tart with baked tomatoes and buffalo mozzarella is enhanced by herbs such as marjoram and thyme. Whether from the garden or from the pot on your windowsill - freshly picked they simply taste ...
summer
Hugo – the taste of summer
Hugo is the latest addition to the cocktail family. It is a sparkling Prosecco with the scent of lemon balm or elderberry cordial and fresh mint. The slightly alcoholic and delicious aperitif from the region of Trentino, South Tyrol has become a cult ...
Baked green beans with wild fennel, capers and pine nuts
Summer is turning everything green! Why not prepare green beans in a different way: for example, baked in the oven and marinated with herbs and capers? A perfect starter for all those who love strong aromas full of character. Gambe de siora, the ...
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Torta Biancaneve. A Fairy Tale Cake
As white as cream, as red as raspberries and as black as chocolate! But the colourful “Snow White Cake” is not only a feast for the eyes. Because fluffy crème, fruity berries and fine chocolate sponge cake form an ensemble that melts in your ...
Stuffed gnocchi with spinach, ricotta and pumpkin seeds
Gnocchi are among the classics of Italian cuisine. And the gnocchi recipes are just as diverse as Italy's regions. One recipe originates from the northern Italian Alps and the Apennines. The typical ingredient for these excellent stuffed gnocchi: ...
Mascarpone Elderberry Crostata. A Promise of Summer
Elderberry grows at the edge of almost every forest and many people today make their own syrup from the fragrant flowers. They give the juicy mascarpone elderberry cake its special aroma: a promise of summer with a touch of caramel and sea (salt) as ...
Caponata. Aubergine sweet-sour
Sun-ripened tomatoes, sweet onions, capers, olives and - in the leading role - fresh aubergines: for many Sicilians, caponata is a piece of home and a delicacy that is sure to send everyone rushing to the table. Of taverns, gurnards and ...
Tomato Salsa and Burrata on Toasted Bread
This perfect summer starter combines crispy white bread with a lemony aromatic tomato salsa and creamy burrata cheese. It does not matter if you prepare a little more bread: in my experience, the serving platter becomes empty even before it is placed ...
