Emilia Romagna
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GARGANELLI - homemade pasta
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Polenta with cotechino and lentils
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Garganelli with Lamb Ragù
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Pumpkin Cappellacci. Gold from Ferrara
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Roast lemon Chicken
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Passatelli, the somewhat different pasta
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Nonna Nina’s homemade fettucine all’uovo
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Garganelli with chicken breast ragout
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Lasagna: A classic of Italian cuisine